evey thing but the potata salad

(1 rating)
Recipe by
Kimberly Clarke
Springfield, MA

I have a really big family so dont go by how much i use in this

(1 rating)
yield 8 people
prep time 1 Hr 25 Min

Ingredients For evey thing but the potata salad

  • bag
    potatos
  • 2
    cucumbers
  • 1
    onion
  • 1
    green pepper
  • 1
    red pepper
  • 1 lb
    chopped ham
  • 1 pkg
    shredded cheese {your choice of what kind}
  • 2
    serving spoons of mayonnaise
  • 1
    serving spoons of ranch dressing

How To Make evey thing but the potata salad

  • 1
    cut and cook potatoes i leave the skin on. your choice to peel or not.. cook till potato slide off fork
  • 2
    peel the cucumbers cut in to cubes,cut ham in to cubes then the onions and peppers in dices
  • 3
    once potatoes are done drain and run under cold water then add everything together and put the potato salad in the frige to chill then serve

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