chris' loaded baked potato salad

(2 ratings)
Recipe by
Laura Michaela Banse
Springfield, IL

This is something I threw together for Memorial Day. My husband, not a fan of potato salad at all, LOVED this. I hope you will also enjoy it!

(2 ratings)
yield 5 serving(s)
prep time 10 Min
cook time 15 Min

Ingredients For chris' loaded baked potato salad

  • 7 lg
    yukon gold potatoes
  • refrigerated bacon pieces
  • 1/2 c
    sour cream, lite
  • 1/2 c
    mayonaise
  • green onion
  • shredded cheddar cheese

How To Make chris' loaded baked potato salad

  • 1
    Bring salted water to boil; peel and cube potatoes while boiling.
  • 2
    Chill 3 to 24 hours
  • 3
    Add bacon pieces and cheddar cheese to taste
  • 4
    Mix mayonnaise and sour cream then mix into potatoes, bacon, and cheese
  • 5
    Garnish with thinly sliced green onions

Categories & Tags for Chris' Loaded Baked Potato Salad:

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