tortellini salad with garden vegetables

(1 rating)
Recipe by
Kimi Gaines
orlando, FL

I am going on a Pampered Chef memory lane. This recipe is easy to make; hardly any fuss and is great for a picnic or lunch.

(1 rating)
yield 4 serving(s)
prep time 15 Min

Ingredients For tortellini salad with garden vegetables

  • 1 lb
    frozen or refrigerated tortellini
  • 1/2
    yellow or red bell pepper, diced
  • 1 c
    frozen peas
  • 1 sm
    zucchini, cut into thin sticks
  • 1/2 sm
    red onion, chopped
  • 1/4 c
    creamy italian dressing

How To Make tortellini salad with garden vegetables

  • 1
    Cook tortellini according to pkg direction, just until tender. Drain and rinse with cold water. In a lg bowl, add remaining ingredients and toss. Serve at room temperature.

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