seafood pasta salad
(2 ratings)
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(2 ratings)
Ingredients For seafood pasta salad
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2 cspiral noodles, cooked
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1 cshrimp, cooked
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1/3 cgreen bell pepper, diced
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1/4 ccarrots, sliced
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1/2 czucchini, sliced
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1/3 cwhite wine worcestershire
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1/3 cmayonnaise
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"just a pinch" of salt
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"just a pinch" of pepper
How To Make seafood pasta salad
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1In a mixing bowl, combine pasta, shrimp or tuna, bell pepper, carrots and zucchini.
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2Add worcestershire, mayonnaise, salt and pepper and toss lightly to combine.
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3Refrigerate at least 30 minutes before serving.
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4SUBSTITUTIONS: 1 can (6 1/2 ounce) tuna, drained and flaked can be used for shrimp.
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