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seafood pasta salad

yummyaddiction avatar
Recipe by
Jovita Michnovec
@yummyaddiction
Kaunas, Kauno Apskritis

This Seafood Pasta Salad is comforting, hearty, and filling. It features pasta, imitation crabmeat, shrimp, and veggies together with a mayo or yogurt dressing!

yield 4 serving(s)
prep time 10 Min
cook time 10 Min
method No-Cook or Other

Ingredients For seafood pasta salad

  • 6 oz
    tricolor pasta, cooked
  • 2 stalk
    celery, chopped
  • 1/2 lb
    imitation crabmeat, chopped
  • 8 oz
    cooked shrimp , peeled, deveined, and chopped
  • 1/2 c
    frozen green peas, rinsed under hot water
  • 1/2 c
    natural yogurt or mayo
  • 1 1/2 Tbsp
    milk
  • 1 Tbsp
    sugar
  • 1 Tbsp
    white vinegar
  • 1/2 tsp
    salt
  • 1/4 tsp
    black pepper

How To Make seafood pasta salad

  • 1
    In a large bowl, add pasta, celery, crabmeat, shrimp, and peas.
  • 2
    In another bowl, combine yogurt or mayo and milk. Stir in sugar, vinegar, salt, and pepper.
  • 3
    Add the dressing to the salad bowl and mix well. Chill before serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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