ramen noodle salad

Recipe by
barbara lentz
beulah, MI

Delicious light salad.

yield 8 serving(s)
prep time 15 Min
cook time 5 Min
method Stove Top

Ingredients For ramen noodle salad

  • 1 pinch
    instant ramen noodles
  • 1 c
    each shredded green and purple cabbage
  • 1
    carrot cut into matchsticks
  • 4
    green onions chopped
  • 1 tsp
    each black and white sesame seeds
  • DRESSING
  • 3 Tbsp
    japanese ponzu
  • 2 Tbsp
    each honey and thai sweet chili sauce
  • 1/2 tsp
    sesame oil

How To Make ramen noodle salad

  • 1
    cook the ramen in one cup of water with seasoning packet. Drain.
  • 2
    Mix the ingredients for the dressing together and set aside.
  • 3
    Mix the ramen noodles with the veggies and sesame seeds. Stir in the dressing and serve

Categories & Tags for Ramen Noodle Salad:

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