mint and white bean salad
(1 rating)
My mother and stepdad came into town to visit my husband and I. We ventured to a new restaurant that supported local farmers, Elk Creek Cafe, which was amazing. The dish I selected came with a salad very similar to this. I love onion and mint and it is not very often that you can have both at the same time! Hope you enjoy my creation inspired by Elks Creek Cafe.
(1 rating)
prep time
20 Min
cook time
15 Min
Ingredients For mint and white bean salad
-
1/2red onion
-
1 boxorzo pasta
-
4 sprigchopped mint (fresh)
-
1 Tbspolive oil
-
3 Tbspgarlic
-
2 canwhite beans
-
2 Tbsplemon juice
How To Make mint and white bean salad
-
1Chop the onion into chunky slivers. squeeze a little lemon juice over it and add the olive oil. Set aside while preparing the other ingredients.
-
2Cook the orzo pasta according to the directions. Drain and rinse with cold water.
-
3Drain the white beans and combine with the other ingredients (including the onion and orzo) into a bowl and chill for an hour. This can be kept in the fridge for a few days.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Mint and White Bean Salad:
ADVERTISEMENT