marianated spaghetti salad
(1 rating)
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A crowd pleaser wherever I take it!
(1 rating)
yield
8 -10
prep time
8 Hr
cook time
10 Min
Ingredients For marianated spaghetti salad
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1 pkg16 oz pkg of spaghetti
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3 Tbsplemon juice
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1/2 cvegetable oil
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3 Tbsplawry's seasoning or season all
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1 cdiced celery
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1/2 cdiced green or yellow bell pepper
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1/2 cdiced green onion
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1 jardiced pimentos (do not drain)
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1 cansliced drained black olives
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3/4 creal mayonaise
How To Make marianated spaghetti salad
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1the night before serving, prepare the package of spaghetti according to pkg. directions, drain cool to room temp. in a large mixing bowl, add veg. oil, lemon juice and lawry's or season all spice, toss or mix well, cover and refridgerate over night.
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2the next morning, add prepared vegetables, drained olives, and pimentoes, mix well, add mayonaise, mix till all is covered well, cover the bowl and refridgerate until time to serve.
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3one can omit or substitute raw vegetable, increase the amount of seasoning and mayonaise to taste. It does not need garnishing, however, crumbled bacon bits and or shreaded cheese or both can be added on top just prior to serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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