macaroni vegetable salad
(1 rating)
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This has been a popular salad in my family for years. On any weekend when Gramma and Papa still had the house on the lake this would be there mostly because it fed lots of people. But it is really good too.
(1 rating)
Ingredients For macaroni vegetable salad
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2 boxring macaroni (7 oz. boxes)
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1 cchopped celery
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1large onion chopped
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1cucumer chopped
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1 ccarrots (shaved, shredded or chopped)
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1 1/2 csugar
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1/4 cvinegar
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1/2 tspsalt
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1/2 Tbspnutmeg
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1 1/2 cmayonnase or miracle whip
How To Make macaroni vegetable salad
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1Cook the macaroni in salted water and drain. Mix in the vegetables and set aside. Now combine all the dressing ingredients and pour over the macaroni and vegetbles. Mix well. This tastes best if you let it stand for about 24 hours.
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2We have doubled and halfed this recipe very successfully. It works well either way.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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