macaroni salad family favorite by freda

(1 rating)
Recipe by
FREDA GABLE
Vanc. (born in Savannah, Ga), WA

Nothing says SUMMER BBQ's & Picnics, like Summer Classic Salads. This is our Family Favorite

(1 rating)
yield 12
prep time 30 Min
cook time 20 Min
method Stove Top

Ingredients For macaroni salad family favorite by freda

  • 5-6
    eggs boiled & cooled
  • 1 pkg
    elbow macaroni (16 oz)
  • 1 md
    onion diced
  • 3 stalk
    fresh green celery, or (celery salt is optional )
  • 1- 1 1/2 c
    mayonaise
  • 1 Tbsp
    yellow mustard
  • 1 tsp
    salt & pepper
  • 5 Tbsp
    pickle juice
  • 1 jar
    sweet pickle relishsmall (8oz)

How To Make macaroni salad family favorite by freda

  • 1
    Use SWEET RELISH or DILL RELISH for Dill flavors Your Preference, or Make BOTH. ENJOY.
  • 2
    Hard Boil eggs 1 minute. Remove pan from the Heat Let set, 10 min, DO NOT REMOVE LID. NOW, COOL in COLD water. Peel and Dice EGGS, Set aside
  • 3
    Bring to Boil medium pot of Water, Add salt ( 2 TBS) Cook Macaroni according to PKG Directions. Pour into Colander, Drain, & run COLD water over Macaroni to COOL the Macaroni down.
  • 4
    Dice Eggs, Onions & Celery into Small pieces in Medium Bowl, add pickle Relish, Mayo, salt and pepper. Toss this into the COLD Macaroni. Stir Well. Cover and Chill at least 1 hr or Over Night. If this gets to dry, add more Pickle Juice and a bit more Mayo, toss well and Serve.
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