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creamy italian noodles

(1 rating)
lizzie78 avatar
Recipe by
Elisabeth Wilkins
@lizzie78
franklin, NC

You can make a batch of these noodles without using the mix. These taste so much better than the prepackaged mix.

(1 rating)
yield 6 serving(s)

Ingredients For creamy italian noodles

  • 1 pkg
    (8oz) wide egg noodles
  • 1/4 c
    margarine, softened
  • 1/2 c
    evaporated milk
  • 1/4 c
    grated parmesan cheese
  • 1 pkg
    (0.7 oz) dry italian salad dressing mix

How To Make creamy italian noodles

  • 1
    Cook noodles according to package directions; drain and place in a bowl.
  • 2
    Toss with the margarine. Add remaining ingredients and mix well. Serve immediately.
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