cheddar macaroni salad w/peas
(1 rating)
Great for large get-together. Colorful and tasty
(1 rating)
yield
12
prep time
25 Min
cook time
10 Min
Ingredients For cheddar macaroni salad w/peas
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1 lbbox small pasta shells ( cooked and drained)
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5hard boiled eggs chopped ( keeping 1 in reserve)
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4-5green onions diced up 3/4ths stem ( or 1 small onion)
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1/3 cdiced celery
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1/4 cdiced pimentos
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2/3 ccheddar cheese pieces (more or less)
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2/3 cfrozen peas ( rinsed and drained)
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1 cmiracle whip salad dressing (approx)
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1 Tbsp(heaping tbs) sour cream
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1/3 cmilk (approx)
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salt/pepper to taste
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garnish: with celery leaves or parsley leaves
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top with sprinkled paprika
How To Make cheddar macaroni salad w/peas
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1In large bowl , add drained macaroni, eggs, onion, celery, pimentos, cheese pieces and drained peas In seperate small bowl mix well salad dressing, sour cream and milk ..including salt and pepper.
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2Pour dressing mixture over macaroni and other ingredients and mix well. Cover bowl and Refrigerate for 4-6 hours .. stir before garnish and serving garnish: egg slices and celery or parsley leaves and few dashes of paprika. Suggestion: for plain macaroni salad leave out peas and cheese ( cook a 1/2 cup of extra shells to make up the difference)
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3NOTE: This salad can be made with mayonnaise instead of salad dressing .. adding 1/2 teaspoon of yellow mustard to 1 cup Mayo along with sour cream and milk.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cheddar Macaroni Salad w/peas:
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