chicken pasta salad

(1 rating)
Recipe by
Pat Gahagan
Booneville, MS

Whenever I prepare this dish, the family comes out of the woodwork! I am asked to bring this to dish to every family or church get-together. My 15 yr old granddaughter wants me to make this for her up-coming birthday!

(1 rating)
yield 8 or more
prep time 15 Min
cook time 30 Min

Ingredients For chicken pasta salad

  • 4 lg
    chicken breast filets
  • 4
    green onions, sliced thin
  • 8 oz
    sour cream, lite
  • 8 oz
    mayonnaise
  • 1 pkg
    multi-colored spiral noodles
  • 2 c
    green grapes
  • 1 c
    cheddar cheese, shredded
  • 3
    celery stalks with leaves
  • salt and pepper to taste

How To Make chicken pasta salad

  • 1
    Fill large pot with enough water to cover chicken. Break celery in half and drop in pot. Cook until chicken is done, disregard broth & celery. When chicken is done, take out of pot and let cool to touch. Shred chicken, set aside.
  • 2
    Prepare noodles according to package directions. Run cold water over noodles, let drain.
  • 3
    In a large bowl, add all indgredients. Mix well, cover and refrigerator. Serve cold

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