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chicken macaroni salad (my own version)

(1 rating)
jackieyasana avatar
Recipe by
Jacqueline Yasana
@jackieyasana
Los Angeles, CA

This recipe was always requested by church member's whenever we have occasions or pot luck in our church.

(1 rating)
yield serving(s)
prep time 30 Min
cook time 10 Min

Ingredients For chicken macaroni salad (my own version)

  • pkg
    macaroni, elbow
  • kg
    chicken breasts, boneless and skinless
  • lg
    eggs, hard boiled
  • c
    3 cups mayonaise
  • Tbsp
    3 tbsp yellow mustard
  • can
    tid bits can pineapple, drained
  • box
    small raisin
  • c
    1/2 cup sweet relish
  • pinch
    salt and pepper to taste
  • sm
    sweet onion, chopped
  • md
    carrot, cooke and diced

How To Make chicken macaroni salad (my own version)

  • 1
    In a saucepan, boil chicken until done( no pink in the center).Let it cool. Cook macaroni pasta as directed ( see package direction).
  • 2
    Shred the chicken. Chop the hardboiled egg. Combine all the ingredients. Refrigerate.
  • 3
    Serve it cold.
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