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basic cheddar macaroni salad

traceoffyre avatar
Recipe by
Tracy Heeren
@traceoffyre
Cobourg, ON

My husband is a picky eater and complained that no one ever made a pasta salad that isn't loaded with onions and other "icky" veggies so I came up with this very basic and easy macaroni salad just for him. It is now one of the few pasta salads he will eat. For a bit more added flavor and veggies, go ahead and add some grape or chopped tomato, green onion and maybe a bit of sweet pickle. Be creative and make it with your own family's favorite flavors.

yield 4 -6
prep time 25 Min
cook time 15 Min
method No-Cook or Other

Ingredients For basic cheddar macaroni salad

  • 2 c
    macaroni, cooked and drained
  • 1/2 c
    cheddar cheese, cubed
  • 1 c
    miracle whip or mayonaise (more or less to taste)
  • 2 Tbsp
    milk
  • 1/4 c
    carrots, chopped medium to fine
  • 1/4 c
    red pepper, chopped medium to fine
  • salt and pepper to taste

How To Make basic cheddar macaroni salad

  • 1
    Mix all ingredients together until well blended.
  • 2
    Refrigerate for at least 4 hours or overnight before serving.
  • 3
    If salad seems dry, add a bit more Miracle Whip or mayonnaise and stir until blended before serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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