tomato, mozzerella, basil salad

Name: Tomato, mozzerella, basil salad
Ingredients: 8 ounce(s) package pearl mozzerella balls; 1 - container cherub or grape tomatoes; - frest basil; DRESSING; 6 tablespoon(s) extra virgin olive oil; 2 tablespoon(s) red wine vinegar; 3/4 teaspoon(s) salt; 1/4 teaspoon(s) sugar; - black pepper to taste

(5 ratings)

review

Recipe by

Ann McCue

@salsaqueen

Side Lake, MN

This is a colorful, easy, and very good tasting simple salad to accompany most any dish.

(5 ratings)

Ingredients For tomato, mozzerella, basil salad

8 oz

package pearl mozzerella balls
1

container cherub or grape tomatoes
frest basil
DRESSING
6 Tbsp

extra virgin olive oil
2 Tbsp

red wine vinegar
3/4 tsp

salt
1/4 tsp

sugar
black pepper to taste

How To Make tomato, mozzerella, basil salad

1
cut tomatoes in half. mix cheese, tomatoes and snipped basil (however much you prefer)

2
In small bowl, mix dressing ingredents together, wisk and pour over tomato mixture.
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tomato, mozzerella, basil salad

Ingredients For tomato, mozzerella, basil salad

How To Make tomato, mozzerella, basil salad

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