sweet low sugar coleslaw

(2 ratings)
Recipe by
Rosemarie Torem
Warren, OH

We LOVE this. The taste is almost refreshing. Not one person has ever said they don't like it! Even though it makes a lot for a small household, it goes pretty fast because it's low in calories, high in fiber.

(2 ratings)
yield 30 serving(s)
prep time 10 Min
cook time 10 Min
method Stove Top

Ingredients For sweet low sugar coleslaw

  • 3 lb
    packaged coleslaw mix
  • 1/4 c
    vegetable oil
  • 1 c
    white wine vinegar
  • 1 tsp
    celery seed
  • 1 tsp
    dry mustard
  • 2 tsp
    salt
  • 3/4 c
    splenda blend (the one that's half sugar)

How To Make sweet low sugar coleslaw

  • 1
    Put the coleslaw mix in a large bowl with lid. (I use an 8 quart bowl.)
  • 2
    In small saucepan, combine oil, vinegar, celery seed, dry mustard, salt & Splenda Blend and bring to a boil.
  • 3
    Pour the hot liquid over the coleslaw mix.
  • 4
    Put the lid on the bowl and refrigerate overnight.
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