sunflower salad
(1 rating)
No Image
VERY EASY AND TASTES WONDERFUL, I MAKE THIS EVERY OCCASION THAT I CAN, IT IS DELICIOUS, I GOT THIS FROM MY SISTER DARLENE WHOM I LOVE WITH MY WHOLE HEART AND SOUL
(1 rating)
prep time
30 Min
Ingredients For sunflower salad
- SALAD INGREDIENTS
-
1 pkgdole coleslaw mix
-
2 pkgramen noodles, roasted chicken
-
1 bunchgreen onions
-
2 csunflower seeds
- DRESSING
-
1 ccanola oil
-
1/3 csugar
-
2 Tbspvinegar
-
2 pkgseasoning from ramen noodles
How To Make sunflower salad
-
1PUT FIRST 4 INGREDIENTS INTO A BOWL THAT HAS A LID, CRUSH THE RAMEN NOODLES AND MIX THE WHOLE THING, PUT A LID ON AND LET IT STAND, THE SALT FROM THE SUNFLOWER SEEDS WILL MAKE THE NOODLES SOFT. MIX EVERYTHING FOR THE DRESSING IN A SEPARATE COVERED CONTAINER, SHAKE WELL. RIGHT BEFORE YOU SERVE, SHAKE THE DRESSING AGAIN AND POUR OVER THE COLESLAW MIXTURE, MIX WELL. I LET THE COLESLAW MIXTURE STAND OVERNIGHT OR FOR 3-4 HOURS FOR THE NOODLES TO GET SOFT
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT