spinach and gorganzola salad
(2 ratings)
No Image
Simple but good.
(2 ratings)
yield
6 serving(s)
cook time
10 Min
Ingredients For spinach and gorganzola salad
-
5 cfresh baby spinach
-
1 csliced fresh strawberries
-
1/3 clightly salted cashews
-
1/4 ccrumbled goronzola cheese
- VINAIGRETTE
-
1/3 colive oil
-
1/4 cbalsamic vinegar
-
1 Tbspseedless raspberry jam
-
1 1/2 tspdijon mustard
-
1/4 tspsalt
-
1/4 tsppepper
How To Make spinach and gorganzola salad
-
1Combine the 1st 4 ingredients in a bowl. Whisk the Vinaigrette ingredients. Drizzle over salad. Toss to coat.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT