sour creamy coleslaw
This coleslaw is so creamy and it's so good for BBQ side dishes
yield
4 serving(s)
prep time
15 Min
method
No-Cook or Other
Ingredients For sour creamy coleslaw
-
4 cshredded cabbage (½ head cabbage)
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1 cshredded carrot (1 small carrot)
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1 cshredded green bell pepper (½ green bell pepper)
-
1 cwhole kernel sweet corn
- FOR DRESSING :
-
½ cmayonnaise
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3 Tbspsour cream
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2 Tbspplain yogurt
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1 Tbspyellow mustard
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1 Tbspcottage cheese
-
1 tspdried minced onion
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¼ tspcelery salt
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¼ tsproasted garlic powder
-
1 tspsugar, or more to taste
-
1 Tbsprice vinegar
-
¼ tspblack pepper
How To Make sour creamy coleslaw
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1In a large bowl, combine together shredded cabbage, carrot, bell pepper and corn.
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2In a medium bowl, whisk together dressing ingredients.
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3Add dressing to cabbage mixture, toss to coat all cabbage mixture.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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