pineapple coleslaw

(2 ratings)
Recipe by
Joanne Sarver
Nekoosa, WI

Really good

(2 ratings)
yield serving(s)
prep time 20 Min
method No-Cook or Other

Ingredients For pineapple coleslaw

  • 3/4 c
    mayonnaise
  • 2 Tbsp
    vinegar
  • 2 Tbsp
    sugar
  • 1-2 Tbsp
    milk
  • 4 c
    shredded cabbage
  • 1
    8-oz. can pineapple tidbits, well drained
  • paprika

How To Make pineapple coleslaw

  • 1
    In a mixing bowl, combine mayonnaise, vinegar, sugar and milk. Place cabbage and pineapple in a large salad bowl; add dressing and toss.. Chill. Sprinkle with paprika before serving. Makes 8 servings.
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