mexican chef salad

Ingredients For mexican chef salad

• 1 lb

  smoked sausage,cut into bite sized pieces
• 1/2 tsp

  hot pepper sauce
• 8 oz

  french dressing
• 4

  celery stalks, sliced
• 2

  avocado, peeled and sliced
• 1/2 lb

  cheddar cheese, shredded
• 4

  tomatoes, chopped
• 1

  green pepper, cut into strips
• 1

  red onion, thinly sliced
• 1

  head lettuce, torn
• 1/2 tsp

  cumin
• 1 tsp

  chili powder
• 15 oz

  kidney beans, rinsed and drained
• 8 oz

  taco chips