mediterranean salad

(1 rating)
Recipe by
Keith Saddoris
Seattle, WA

Just made this up based on all the things I love. They work well together -- I think. Certainly not low fat - but all the right kinds of fats. Tastes really good too!

(1 rating)
yield 3 -4
prep time 15 Min

Ingredients For mediterranean salad

  • 2 md
    avocados diced
  • 1/2 md
    red onion diced
  • 1/4 c
    kalamata (greek) olives diced
  • 1/4 c
    green olives diced
  • 1 lg
    tomato diced
  • 1/4 c
    italian parsley finely chopped
  • 1 Tbsp
    lemon juice
  • 6-8 oz
    feta cheese crumbled
  • 1 pkg
    romaine lettuce chopped
  • sun dried tomato dressing - to taste
  • salt and pepper

How To Make mediterranean salad

  • 1
    Dice avocado, salt and pepper to taste, then coat in lemon juice -- add to bowl
  • 2
    dice tomatoes, salt and pepper to taste, then add to bowl
  • 3
    chop remaining ingredients and add to bowl
  • 4
    add in sun-dried tomato dressing (could use balsamic dressing) and toss
  • 5
    serve immediately
ADVERTISEMENT