mediterranean bean salad

Name: Mediterranean Bean Salad
Prep time: 10 min
Yield: 6
Cuisine: Mediterranean
Ingredients: 15 ounce(s) white kidney beans (cannellini), drained; 14 ounce(s) artichoke hearts, drained, quartered; 1 cup(s) halved cherry tomatoes; 4 ounce(s) finely shredded italian five cheese blend; 4 ounce(s) pitted black olives; 2 ounce(s) chopped red onions; 2 tablespoon(s) chopped fresh parsley; 1/3 cup(s) champagne vinaigrette dressing

review

Recipe by

Linda Moore

@Lindr

The Villages, FL

A great salad, easy to make, and a favorite of the family.

yield 6 (1 cup) servings

prep time 10 Min

method No-Cook or Other

Ingredients For mediterranean bean salad

15 oz

white kidney beans (cannellini), drained
14 oz

artichoke hearts, drained, quartered
1 c

halved cherry tomatoes
4 oz

finely shredded italian five cheese blend
4 oz

pitted black olives
2 oz

chopped red onions
2 Tbsp

chopped fresh parsley
1/3 c

champagne vinaigrette dressing

How To Make mediterranean bean salad

1
Combine all ingredients and mix well
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mediterranean bean salad

Ingredients For mediterranean bean salad

How To Make mediterranean bean salad

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