Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

massaged kale salad

(1 rating)
chefed60 avatar
Recipe by
Eddie Szczerba
@chefed60
Ossining, NY

Delicious salad when you want something a little different.

(1 rating)
yield 6 serving(s)
prep time 30 Min

Ingredients For massaged kale salad

  • 2 bunch
    fresh kale,stems removed
  • 1/2 c
    parmigiano-reggiano, grated
  • 1/3 c
    olive oil, extra virgin
  • 1/4 c
    lemon juice, fresh
  • 3 clove
    minced garlic
  • 1 Tbsp
    soy sauce, low sodium
  • 1/2 tsp
    anchovy paste or 1 filet diced fine
  • 1/2 tsp
    fresh ground black pepper
  • 1/4 tsp
    salt,(optional)
  • 1 1/2 Tbsp
    sesame seeds toasted

How To Make massaged kale salad

  • 1
    Tear the kale leaves into bite size pieces,rinse with cold water and drain well,pat dry if needed.
  • 2
    Combine all of the other ingredients in a large enough bowl to hold everything. Whisk the dressing first,then add the kale and massage the dressing into the kale using your hands until it reduces to about half.
  • 3
    Serve with warm pita bread slices and freshly shaved Parmesan cheese,enjoy!!! :)
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT