marinated vegetable salad
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Refrigerate leftovers ... if you have any.
method
No-Cook or Other
Ingredients For marinated vegetable salad
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1 canwhite shoepeg corn, drained
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1 canfrench style green beans, drained
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1 canlesueur peas, drained
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1 cpurple onion, chopped
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1 ccelery, chopped
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1 cgreen bell pepper, chopped
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4 ozpimento, chopped
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1 csugar
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1/2 cvinegar
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1/2 coil
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1 tspsalt
How To Make marinated vegetable salad
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1Combine all vegetables together.
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2Combine in a separate bowl the sugar, vinegar, oil and salt. Pour over vegetables, toss and let it marinate in the refrigerator overnight.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Marinated Vegetable Salad:
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