ham salad
(1 rating)
No Image
Even though this is called ham salad, we usually use bologna or hotdogs. I got this recipe out of the United Methodists Women Cookbook of Oquawka, IL submitted by Alice Craig. I make 1/3 of this recipe for our family use; the full batch for a gathering.
(1 rating)
yield
serving(s)
prep time
15 Min
Ingredients For ham salad
-
3 lbminced or pressed ham, bologna, hotdogs; ground
-
6hard boiled eggs; chopped
-
2med green peppers; chopped
-
2med onions; chopped
-
1 ptmayo
-
1 ptpickle relish (your preference sweet or dill)
How To Make ham salad
-
1Grind meat, you can grind the peppers and onions too;but I prefer them chopped fine.
-
2Chop the peppers and onions fine. Add to meat
-
3Add: mayo and relish; mix well; chill over night or longer
-
4Make sandwiches, but not too far in advance, this will make the bread soggy if made too early.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT