greek salad

Ingredients For greek salad

• 1/3 lg

  red onion, finely chopped
• 2 c

  cucumber, quartered and sliced
• 2 c

  mixed bell peppers, finely chopped
• 12 lg

  cherry tomatoes, halved
• 1 can

  (2.25 oz.) sliced black olives, drained
• 1 1/2 c

  feta cheese, crumbled
• 1 lg

  clove garlic, pressed
• 3 Tbsp

  olive oil
• 1/2 Tbsp

  red wine vinegar
• 1/2 Tbsp

  white vinegar
• 1 Tbsp

  fresh basil, chopped (substitute 1 tsp. dried basil)
• 1 Tbsp

  fresh oregano, chopped (substitute 1 tsp. dried oregano)
• 1/2 Tbsp

  fresh dill, chopped
• 2 Tbsp

  freshly squeezed lemon juice
• 1/2 tsp

  greek seasoning
• freshly ground black pepper, to taste (i always use mixed peppercorns)
• 2 Tbsp

  fresh parsley, chopped