frozen cranberry--banana salad

(2 ratings)
Recipe by
Zelda Hopkins
Webb City, MO

This recipe was given to me by a friend. It is very good and yummy.Try it and you might like it also. Makes a festive dish during the holidays.

(2 ratings)
yield serving(s)
prep time 15 Min
cook time 3 Hr
method Refrigerate/Freeze

Ingredients For frozen cranberry--banana salad

  • 1 can
    pineapple tidbits, drained {20 ounces}
  • 5 lg
    firm bananas,halved length-wise, sliced
  • 1 can
    whole-berry cranberry sauce
  • 1/2 c
    sugar
  • 1====20 oz
    whipped topping, thawed
  • 1/2 c
    chopped walnuts

How To Make frozen cranberry--banana salad

  • 1
    Drain pineapple juice into a medium bowl; set pineapple aside. Add bananas to juice. In a large bowl, combine cranberry sauce and sugar. Remove bananas, discarding juice, and add to cranberry mixture. Stir in pineapple, whipped topping and nuts.Pour into a 13x9 pan. Freeze until solid. About 3 hours. Remove from the freezer 15 minutes before serving.
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