firecracker slaw

(1 rating)
Recipe by
Patsy Fowler
Anderson, SC

this is a real good slaw if you like hot things to eat

(1 rating)
yield 10 serving(s)
prep time 15 Min

Ingredients For firecracker slaw

  • 1--16 oz
    package shredded coleslaw mix
  • 3
    celery ribs, chopped
  • 1/2
    red bell pepper, chopped
  • 1/2
    yellow bell pepper, chopped
  • 1
    jalapeno pepper, finely diced, seeds removed
  • 1 c
    italian salad dressing
  • 2 Tbsp
    brown sugar, light

How To Make firecracker slaw

  • 1
    in a large bowl, combine the coleslaw mix, celery, and red and yellow bell peppers.
  • 2
    in a small bowl, whisk together the italian dressing and the brown sugar until the sugar dissolves, pour over the cabbage mixture, tossing to coat completely.
  • 3
    cover and chill at least 1 hour before serving.

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