cucumber tomato salad
This quick and easy Cucumber Tomato Salad is bursting with flavor from ripe tomatoes, crisp cucumbers, fresh herbs, and a tasty four-ingredient vinaigrette dressing. I love to serve this side dish with grilled chicken or grilled salmon. This summer salad is also a great vegetarian lunch or light dinner for those hot days when turning on the stove is not desirable.
yield
4 serving(s)
prep time
10 Min
method
No-Cook or Other
Ingredients For cucumber tomato salad
- VINAIGRETTE
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1/4 cextra virgin olive oil
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2 Tbspred wine vinegar
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½ Tbsphoney
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½ tspdijon mustard
- CUCUMBER TOMATO SALAD
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1 ½english cucumbers sliced
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4large tomatoes cut in wedges
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½ mdred onion sliced
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1 Tbsptablespoon fresh herbs like dill, parsley, or basil
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kosher salt and fresh ground black pepper to taste
How To Make cucumber tomato salad
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1In a mason jar with a tight-fitting lid, add the olive oil, red wine vinegar, honey, and Dijon mustard. Shake vigorously to combine.
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2Add the cucumbers, tomatoes, and red onion to a large bowl. Sprinkle with fresh herbs and drizzle with the vinaigrette.
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3Toss to combine. Season with kosher salt and fresh ground black pepper to taste.
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