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creamy cucumber salad

DomesticGoddess avatar
Recipe by
Cindi Marie Bauer
@DomesticGoddess
Marshfield, WI

This is a delicious creamy cucumber salad!

yield serving(s)
method No-Cook or Other

Ingredients For creamy cucumber salad

  • 1 cup salad dressing or mayonnaise
  • 1/4 cup sugar
  • 1/4 cup 5% white vinegar
  • 1/4 teaspoon salt
  • 4 cups peeled, sliced cucumbers (see *note)

How To Make creamy cucumber salad

  • 1
    In a bowl, combine the salad dressing, sugar, vinegar, and salt.
  • 2
    Add the sliced cucumbers; stir to combine the ingredients.
  • 3
    Cover, and chill in the refrigerator for 2 hours or more.
  • 4
    Serves: 6
  • 5
    *Note: If desired, double the amount of cucumbers to make this salad, but layer the sliced cucumbers in a large bowl; sprinkling the layers with some salt. Let the cucumbers set on your countertop (uncovered) for 2-3 hours, then place the cucumbers in a colander to drain off the liquid. Do not rinse the cucumbers! Just add the cucumbers to the salad dressing or mayonnaise mixture, and chill them in the refrigerator for several hours before serving them. This should make (about) 10-12 servings.
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