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cauliflower salad

(1 rating)
DSNjustpinchme avatar
Recipe by
Debbie Sue
@DSNjustpinchme
Southwest, FL

This is almost like eating potato salad! Very tasty! I tried to replicate the flavor from our family's potato salad recipe. Hubby said it's perfect, don't change a thing!!

(1 rating)
yield serving(s)
method Steam

Ingredients For cauliflower salad

  • 1 lg
    cauliflower, cut into small florets
  • 2/3 c
    celery, cut very small
  • 1 bunch
    green onions, cut up to the green, cut very small
  • 4
    hard boiled eggs, chopped
  • 2/3 c
    miracle whip
  • 1 tsp
    sugar
  • 1/4 c
    half and half
  • salt and pepper to taste

How To Make cauliflower salad

  • 1
    Cook cauliflower florets until tender. About 4 or 5 minutes. DON'T OVER COOK! Keep them a little crisp. Drain well, and set aside to cool.
  • 2
    While the cauliflower is cooling, cut the celery, green onions, peel and chop the hard boiled eggs. Add to the cooled cauliflower, and mix together. Season with salt and pepper to your liking.
  • 3
    In a small bowl mix together the miracle whip, sugar, and the half and half. Pour over the cauliflower mixture, and mix well.
  • 4
    Chill well, and serve!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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