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crab & shrimp sald

LindaLeeJones avatar
Recipe by
Linda Jones
@LindaLeeJones
Clearlake Highlands, CA

It is so good left overs can be used as a sandwich

yield 6 serving(s)
prep time 1 Hr 45 Min
method No-Cook or Other

Ingredients For crab & shrimp sald

  • 1 lb
    imitation crabmeat
  • 1 lb
    cooked plain shrimp
  • 4 Tbsp
    maonse
  • 2 Tbsp
    lemon juice
  • 1 pkg
    subst suger
  • 1 chooped celery ribs

How To Make crab & shrimp sald

  • 1
    mix and flake crab meat , stir in shrimp.
  • 2
    in a mixing boll add mayo and lemon juice and suger mix gently and add to sald
  • 3
    after you have that done add the chooped celery mix in , add the lid put in frig for hour and surve
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