cottage cheese salad

Recipe by
Barbara McPherson
Poquoson, VA

When I was younger my mother would make this during the summer when tomatoes were abundant. We'd have this as a side to steak, pork chops, fish or chicken that had been grilled. Every time I make this now my family loves it as much as I did when my mom made it.

yield 8 -12 people
prep time 30 Min
method No-Cook or Other

Ingredients For cottage cheese salad

  • 1 md
    cottage cheese, small curd
  • 1 lg
    tomato (diced)
  • 2
    spring onions
  • 1/4 c
    mayonnaise
  • salt and pepper to taste

How To Make cottage cheese salad

  • 1
    In a medium bowl mix the cottage cheese with tomatoes, finely chopped onions, mayonnaise, salt and pepper. After combining all ingredients, let set in the refrigerator for at lease an hour for the flavors to blend well.

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