cauliflower salad
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This is another of the recipes I made when we were in Eagle River at the cottage. It is easy to make, and we all enjoyed it. I may take this to camp, providing I have space to keep it cold overnight. It is a great accompanying side dish to about anything over the grill or campfire!
method
No-Cook or Other
Ingredients For cauliflower salad
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1head cauliflower, cut into small pieces
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2-3 bunchgreen onions, chopped
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3 mdtomatoes, cut up
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2 cmayo
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1 lbturkey bacon, fried extra crisp
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2 cshredded mild cheddar
How To Make cauliflower salad
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1In large bowl, layer in the following order: cauliflower, onion, then tomatoes. Spread mayo on top. You can use more if needed. Crumble bacon on top of the mayo. Then top with cheese. DO NOT MIX. Cover and refrigerate overnight. Stir and mix well just before serving.
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