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cabbage ramen noodle salad

(1 rating)
SheraL avatar
Recipe by
Shera Long
@SheraL
Linn, KS

My family likes this version of a coleslaw as a change of pace.

(1 rating)
yield 4 to 6
prep time 15 Min
cook time 1 Hr

Ingredients For cabbage ramen noodle salad

  • 1 pkg
    shredded cabbage (coleslaw mix)
  • 4
    green onions chopped
  • 1 pkg
    chicken ramen noodles (crunched up)
  • 1/2 can
    shelled sunflower seeds
  • DRESSING
  • 2 Tbsp
    sugar
  • 3 Tbsp
    red wine vegar
  • 1/2 c
    olive oil, extra virgin
  • 1/2 tsp
    pepper
  • 1 pkg
    flavor packet from ramen noodles

How To Make cabbage ramen noodle salad

  • 1
    Mix the dressing ingredients together (Hint: put in a jar or container with lid and shake)
  • 2
    Put the cabbage and green onions in a bowl and pour dressing over the top, and mix. Refrigerate at least 1 hour, but no more than 6 (cabbage gets soggy).
  • 3
    Right before serving stir in the crunched up Ramen Noodles and the sunflower seeds.
  • 4
    My family enjoys the crunch of noodles and sunflower seeds. If you and your family doesn't enjoy that put the noodles and seeds in at the same time as the dressing and mix together. Enjoy!
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