bacon, lettuce, and tomato salad

Name: Bacon, Lettuce, and Tomato Salad
Prep time: 8 h 30 min
Yield: 10
Cuisine: American
Ingredients: 1 pound(s) bacon. cooked and crumbled; 1 medium head romaine lettuce, torn; 1 pint(s) cherry tomatoes, halved; 6 cup(s) fresh broccoli florets; 1 small purple onion, sliced; 1 cup(s) mayonnaise; 1/2 cup(s) grated Romano cheese; 1 tablespoon(s) sugar

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review

Recipe by

Lynette !

@breezermom

Gulf Breeze, FL

This salad needs 8 hours of chilling time, so plan ahead. I love the flavors in this salad. We enjoy it in the summer.

yield 10 serving(s)

prep time 8 Hr 30 Min

method No-Cook or Other

Ingredients For bacon, lettuce, and tomato salad

1 lb

bacon. cooked and crumbled
1 md

head romaine lettuce, torn
1 pt

cherry tomatoes, halved
6 c

fresh broccoli florets
1 sm

purple onion, sliced
1 c

mayonnaise
1/2 c

grated Romano cheese
1 Tbsp

sugar

How To Make bacon, lettuce, and tomato salad

1
Layer bacon, lettuce, tomato, broccoli, and onion in order listed in a large glass salad bowl.

2
Combine the mayonnaise, cheese, and sugar; stir well. Spread the mixture over the top of the salad. Cover and chill for 8 hours.
3
Toss salad lightly just before serving.
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