sea foam salad

Name: Sea Foam Salad
Prep time: 20 min
Yield: 12
Ingredients: 6 ounce(s) package lime jello; 2 cup(s) boiling water; 8 ounce(s) package cream cheese; 1 cup(s) pear juice; 1 large can pears-mashed; 1 pint(s) whipping cream-whipped

(1 rating)

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Recipe by

Lynda Sweezey

@mema5

Charlotte, MI

Pretty Salad for Easter. Good. The salad has to be refrigerated overnight.

(1 rating)

yield 12 serving(s)

prep time 20 Min

Ingredients For sea foam salad

6 oz

package lime jello
2 c

boiling water
8 oz

package cream cheese
1 c

pear juice
1 lg

can pears-mashed
1 pt

whipping cream-whipped

How To Make sea foam salad

1
Dissolve jello in water.Cream the cheese and add jello,beating until combined. Add juice and pears.

2
Refrigerate until almost set.
3
Fold in whipped cream and pour into mold.
4
Refrigerate overnight.
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sea foam salad

Ingredients For sea foam salad

How To Make sea foam salad

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