pineapple salad

How To Make pineapple salad

• 1

  1. In medium saucepan, heat pineapple with juice and 2 pkgs. lemon jello 2. Heat until jello is dissolved. 3. Let cool. 4. Add cheddar cheese. 5. Let mixture thicken. 6. Add large container Kool Whip. 7. Pour into mold and refrigerate. 8. Before serving, top with marachino cherries.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card