Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

lemon pimento cheese congealed salad

(1 rating)
slmd avatar
Recipe by
Sandra Davis
@slmd
Seneca, SC

I can't take credit for this recipe because it was one that was passed on to me by a coworker. However, I, my friends and family LOVE it so I thought I'd share.

(1 rating)

Ingredients For lemon pimento cheese congealed salad

  • 1 box
    lemon gelatin, 3 oz size
  • 1 c
    boiling water
  • 1/2 c
    sugar
  • 1 sm
    whipped topping, 8 oz.
  • 1 sm
    pimento cheese spread
  • 1 sm
    crushed pineapple, drained
  • 1 c
    chopped nuts (optional)

How To Make lemon pimento cheese congealed salad

  • 1
    Dissolve gelatin in boiling water.
  • 2
    Add sugar and pimento cheese.
  • 3
    Mix well.
  • 4
    Add pineapple.
  • 5
    Partially congeal.
  • 6
    Fold in whipped topping and nuts, if desired.
  • 7
    Chill until set.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Lemon Pimento Cheese Congealed Salad:

ADVERTISEMENT