tangy coleslaw

Ingredients For tangy coleslaw

• 3/4 c

  sour cream
• 1/4 c

  lime juice
• 1 Tbsp

  sugar
• 1/2 tsp

  hot sauce
• dash

  kosher salt and pepper
• 1

  small head green cabbage, cored and thinly sliced
• 4

  scallions, thinly sliced diagonally
• 1

  large carrot, grated
• 1 c

  golden raisins