taco dip salad
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This came from an Ohio recipe book. I guess this could be a salad or an appetizer. I call it a salad because you can make individual salads on separate plates.
method
No-Cook or Other
Ingredients For taco dip salad
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8 ozcream cheese, soft
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16 ozcottage cheese
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10 ozsalsa
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8 oztaco sauce
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1green bell pepper, chopped
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1onion, chopped
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2tomatoes, chopped
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1/2head lettuce, chopped
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8 ozshredded cheddar
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doritos
How To Make taco dip salad
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1Mix cream cheese and cottage cheese. Spread onto serving platter. Mix taco sauce and salsa and cover cheese. Sprinkle with pepper and onion. Scatter lettuce on top. Sprinkle with cheddar, then tomatoes. Serve with Doritos.
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