spring salad

Recipe by
Beverley Williams
San Antonio, TX

I like to add toppings like fresh blueberries, cashews (unsalted), sunflower seeds and edamame.

yield 4 to 6
prep time 10 Min
method No-Cook or Other

Ingredients For spring salad

  • 2 md
    oranges, peeled and diced
  • 1 c
    sliced mushrooms
  • 12-15
    grape tomatoes, cut in half
  • 1 (16 oz) bag
    garden salad blend inc iceberg lettuce, carrots, red cabbage
  • 1 (16 oz) bag
    baby spring mix (i used heb brand)
  • NOTE: SPRING MIX INCLUDES RED ROMAINE, TANGO, ARUGULA, RED LEAF GREEN ROMAINE, LOLLA ROSA, MIZUNA, TATSOI, GREEN CHARD, RED CHARD,RED MUSTARD,RED OAK, GREEN LEAF, MACHE, BEET TOPS, SPINACH, RADICCHIO, FRISEE.
  • 1 c
    raspberry vinaigrette

How To Make spring salad

  • 1
    Place ingredients in a large bowl.
  • 2
    Toss gently to mix well.
  • 3
    add dressing and toss to mix.
ADVERTISEMENT