spinach make-ahead salad
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Delicious salad for spinach lovers. Good for a pot luck or family get-together. Eight hours of chilling time is not included in the prep and cook time.
yield
6 -8
prep time
15 Min
cook time
10 Min
method
Refrigerate/Freeze
Ingredients For spinach make-ahead salad
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8 cspinach, torn
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1/2 ccheddar cheese shredded (2 ounces)
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1/2 cswiss cheese, shredded (2 ounces)
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2 cfresh mushrooms, sliced
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4hard boiled eggs, sliced
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1 cmayonnaise
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1/2 csour cream
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3 Tbspmilk
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2 tsplemon juice
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2 tspsugar
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1/4 cgreen onions, finely chopped
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4 slicebacon, cooked and crumbled
How To Make spinach make-ahead salad
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1Layer the first five ingredients in order in a large glass salad bowl.
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2Combine the mayonnaise, sour cream, milk, juice, and sugar. Add the onions, stirring well. Spread the mixture over the salad, sealing to the edge of the bowl.
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3Cover and chill for 8 hours. Sprinkle with the bacon just before serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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