caesar-style salad

Ingredients For caesar-style salad

• 1/2 c

  plain nonfat yogurt
• 1/2 tsp

  anchovy paste
• 1 tsp

  fresh lemon juice
• 1 tsp

  balsamic vinegar
• 1 tsp

  dijon mustard
• 1/2 tsp

  worcestershire sauce
• 1 clove

  garlic clove, minced and mashed into a paste with 1/4 teaspoon salt
• 1/4 c

  freshly grated parmesan cheese (about 1 ounce)
• 1

  head romaine, rinsed, spun dry, and cut into wide strips (about 7 cups)
• 1/4 c

  finely chopped red onion