bleu cheese dressing
(1 rating)
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This recipe is for those of you who claim they hate or at least don't like Bleu Cheese Dressing! I have been making this recipe for over 20 years and to this day, I have not found one person that claimed to hate Bleu Cheese Dressing,after eating this one say they hated this one! In fact, they dearly love it! Even kids love it! So please let me know if you don't care for it! Some even use it for dip. Peggy Poe
(1 rating)
yield
serving(s)
prep time
15 Min
method
No-Cook or Other
Ingredients For bleu cheese dressing
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5 OZtreasure cave blue cheese crumbles
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3 Tbspfresh lemon juice
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1 Tspcelery salt
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1 Clovefresh garlic minced
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1 Tspgrated onion
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1 ptsour cream
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1 pthellmann's real mayonnise
How To Make bleu cheese dressing
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1Mix first 5 ingredients, leaving some large chunks of cheese.
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2Fold sour cream and mayonnaise into cheese mixture.
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3Refrigerate for at least 2 hours before serving.
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4Will last in refrigerator for 4 weeks or more. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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