apple wedge salad with golden balsamic dressing
(5 ratings)
This wedge salad updates a classic while preserving the retro feel. Apples, walnuts, bacon, and gorgonzola is topped with a drizzle of sweet, creamy golden balsamic dressing.
(5 ratings)
yield
4 -6
prep time
15 Min
method
No-Cook or Other
Ingredients For apple wedge salad with golden balsamic dressing
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1head of iceberg lettuce
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1large gala apple, chopped
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1 tsplemon juice
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6 slicebacon, cooked and crumbled
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8 Tbspgorgonzola cheese
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1/3-1/2purple onion, thinly sliced
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1/3 cwalnuts
- CREAMY GOLDEN BALSAMIC DRESSING
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1/2 cmayo
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4 Tbsplight olive oil
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4 Tbspgolden balsamic vinegar
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2 Tbsphoney
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1/2 tspcracked black pepper
How To Make apple wedge salad with golden balsamic dressing
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1Mix dressing ingredients and set aside. This may be hand mixed or use an immersion blender if you prefer an emulsion.
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2Cut lettuce into 4-6 wedges and place on salad plates. Chop apple and stir in lemon juice to prevent browning.
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3Divide the bacon, cheese, apples, walnuts, & onions evenly and sprinkle the wedges with them. drizzle each salad with dressing. Serve and enjoy.
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Categories & Tags for Apple Wedge Salad with Golden Balsamic Dressing:
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