strawberry spinach salad
(1 rating)
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This is a recipe from my friends grandmother. I have changed it up since the original. Any "FRESH" fruit works with this recipe. I have even used mangos. Fresh is best, but you can use frozen. Enjoy!
(1 rating)
yield
8 - 10
prep time
25 Min
Ingredients For strawberry spinach salad
- DRESSING:
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1/2 csugar
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1/4 capple cider vinegar
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1/4 ccanola oil
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2 Tbspsesame seeds -optional to toast
- SALAD:
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2 pkgbaby spinach
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1 qtstrawberries, fresh washed & sliced into quarters
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1/2 mdred onion (diced)
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1 csunflower seeds - optional to toast
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1 cancanned mandarin oranges (small) - optional
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1 qtfresh blueberries - optional
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1 qtfresh raspberries - optional
How To Make strawberry spinach salad
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1Make the dressing then chill.
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2Make the salad in the order of recipe. If planning on toasting sunflower seeds, be sure to cool the seeds or it will wilt the spinach. You can use frozen fruits, but it isn't the same as fresh. Just be sure to defrost the fruit before adding to spinach.
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3When ready to add dressing, be sure to mix well. Add to salad then toss. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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