strawberry pretzel salad

How To Make strawberry pretzel salad

• 1

  Preheat the oven to 400.
• 2

  For the crust, mix the pretzels, butter and 3 tablespoons sugar. Press this mixture into a 9 X 13 pan. Bake for 7 minutes and set aside to cool.
• 3

  Beat together the cream cheese and sugar. Fold in the cool whipped (so it wont liquefy) and spread over the cooled crust.
• 4

  Dissolve the gelatin completely in 2 cups of boiling water. Add strawberries and pineapple. Refrigerate for 10 mins. until thickened a little.
• 5

  Layer the cream cheese mixture over the completely cooled pretzels. Pour jello mixture over everything.
• 6

  Refrigerate for 4 hours or until ready to serve. Then ENJOY!
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